Let’s celebrate longer days, warm weather and overdue reunions with this perfectly peachy infusion. The best of summer’s bounty comes alive in our blend of juicy peaches, bright blueberries and tart raspberries.
How to Use: Step 1: Fill cocktail infusion kit with the spirit of your choice and refrigerate. Step 2: Let it infuse for 3 days while the magic happens! Strain and place liquid back in kit. Step 3: Craft your cocktail using one of our recipes or make up your own!
Getting Started: Add a bottle of white wine or rosé to the jar. Refrigerate for 3 days. Shake well and strain into a serving pitcher. Add one cup (250 ml) of peach juice and one cup (250 ml) of lemon-lime soda. Garnish with fresh peach slices and fresh mint leaves. Option:Make your sangria extra peachy by adding a 1/2 cup (125ml) of peach liqueur to your pitcher.
Peach Berry Sangria cocktail infusion kits include a 1-litre glass mason jar with infusion-ready ingredients. Makes 8+ servings. Dry mix has a shelf life of 1 year. Alcohol not included.